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KMID : 1134820020310061107
Journal of the Korean Society of Food Science and Nutrition
2002 Volume.31 No. 6 p.1107 ~ p.1111
Effects of Pear Phenolic Compound on the STZ - treated Mice for Induction of Diabetes
±èÁ¤»ó/Kim JS
³ªÃ¢¼ö/Na CS
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)